Pastel De Nata
Pastel de Nata, or custard tarts, are the most popular dessert in all of Portuguese cuisine. It is a simple tart made with filo dough filled with a simple egg custard. The tart is baked in the oven and typically served fresh, warm, and topped with powdered sugar, cinnamon, or both.
You can find Pastel de nata in almost any bakery, coffee shop or cafe in Portugal. They are popular year round, so you won’t need to wait for special occasions such as holidays to find them.